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Pigs and Pours at NYCWFF – New York, NY

Sat October 13, 2018 | 4:00 pm - 6:00 pm EDT

$125.00
Important Info
Smart Casual Attire, Walk-Around Tasting, 21 Years of Age and Older
Let’s Pig Out!
Celebrate all things pork with cookbook author, restaurateur and iconic Food Network personality Robert Irvine! Indulge in delicious pork-centric dishes served up by NYC hot spots alongside good tunes and unlimited pours of your favorite beer, wine and spirits. From whole roasted pig to pork tacos and bacon desserts, you’ll be in hog heaven at this lively party!
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Details

Date:
Sat October 13, 2018
Time:
4:00 pm - 6:00 pm
Cost:
$125.00
Website:
https://nycwff.org/pigs-and-pours/

Organizer

NYCWFF
Website:
https://nycwff.org

Venue

The Standard High Line, Biergarten & Garden Rooms
848 Washington St
New York, NY 10014 United States
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