Best Cooks In America?


It’s time for a contest!

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Here’s how it goes:

 

Mystery box style.

If you’re not familiar with a mystery box, think Chopped. I’ll give you 3 ingredients. You come up with your best dish based off of those, and I will judge based on your description and the picture you submit.

 

Here’s the ingredients: (perfect for Fall)
  1. Pork Tenderloin
  2. Apples
  3. Brussels Sprouts
Here’s how to play:
  1. Create your dish using the 3 ingredients, adding whatever other ingredients you wish.
  2. Post a picture (just ONE picture) with a description of your dish on my facebook wall
  3. Feel free to comment on other’s dishes, discuss your own, and have your friends “like” your photo (it may help sway the judge).
Here’s what you win:

I will choose the winner, and you will win,

A blue limited-edition Robert Irvine Live chef’s coat SIGNED BY ME!

 

2nd and 3rd place will win a FREE T-shirt.

 

Better hurry!

 

The contest starts TODAY, and the winner will be announced on my website in ONE WEEK! (Nov. 2nd).

 

 

 

 


12 Responses to Best Cooks In America?

  1. Brian Mattson says:

    Sounds Fun, all I really cook is breakfast but an entre will be an adventure, will have to do it this week end

  2. Cory Falcona says:

    Just posted my entry!!! I must add, it was delicious!

  3. Steve Turcotte says:

    I got this, perfect basket.

  4. Maurice Burt says:

    If it werent for the brussel sprouts, I couldve gone to my collection and posted the day the contest dropped! I rocks pork loin and apples….I pray for a win.

  5. Sandra Williams says:

    I love brussel sprouts and can eat them by the pot full! This looks like such a fun contest!!! I am excited to get started and post my picture!

  6. Cory Falcona says:

    Does this mean the deadline to post the dish is November 2 or is there an earlier deadline?

  7. pj says:

    If iu live in canada can u do this contest also

  8. @mha_sr says:

    This could be fun. As you know, I doing flooring for a living but I love to mess around in the kitchen.

  9. Pamela Greaves says:

    Well that leaves me out. I will not bring Brussels spouts into my home, much less cook with them!

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